Rajshhi Sees Surge in Mango Production Amid Improved Weather

Rajshahi, known as the mango capital of Bangladesh, is experiencing a significant boost in mango production this season, with local farmers reporting a yield increase of up to 30% compared to the previous year. The surge is attributed to favorable weather conditions, including timely rainfall and moderate temperatures during the flowering period, which have reduced pest infestations and improved fruit quality.

According to the Department of Agricultural Extension in Rajshahi, the district is expected to produce over 2.5 lakh metric tons of mangoes this year, up from 1.9 lakh metric tons in 2023. The increase is particularly notable in varieties such as Himsagar, Langra, and Fazli, which are popular both domestically and internationally. Farmers in areas like Bagha, Charghat, and Puthia have reported healthier trees and larger fruit sizes, leading to higher market prices.

"The weather has been kind to us this year," said Abdul Karim, a mango farmer from Bagha Upazila. "We had enough rain in March and April, and the temperatures were not too high, so the flowers did not drop prematurely. We are expecting a good profit." Karim, who cultivates mangoes on 10 acres of land, estimates his harvest will be around 50 tons, up from 35 tons last year.

The improved production comes as a relief to local growers who faced challenges in recent years due to erratic weather patterns, including droughts and hailstorms. The Rajshahi Mango Growers Association has noted that the current season has also seen lower incidence of mango hopper and fungal diseases, thanks to early awareness campaigns and timely spraying of organic pesticides.

However, the abundance of mangoes has raised concerns about storage and transportation. Many farmers lack access to cold storage facilities, leading to potential post-harvest losses. The government has announced plans to set up 10 new cold storage units in the region, but implementation has been slow. Meanwhile, traders are urging the authorities to improve road infrastructure to facilitate faster movement of fruits to markets in Dhaka, Chattogram, and other cities.

"We are happy with the production, but we need better logistics to ensure the mangoes reach consumers in good condition," said Md. Shahidullah, a wholesale trader in Rajshahi City. "If we cannot sell them quickly, prices will drop, and farmers will suffer." To address this, the district administration has launched a mobile app to connect farmers with buyers directly, reducing reliance on middlemen.

On the international front, Rajshahi mangoes are gaining popularity in Middle Eastern and European markets. The Bangladesh Agricultural Research Institute has been working to improve export quality, focusing on packaging and certification. Last year, around 500 tons of mangoes were exported, and this year the target is 700 tons. Exporters are optimistic, citing growing demand for tropical fruits in countries like the UAE, UK, and Germany.

Despite the positive trend, challenges remain. Climate change poses a long-term threat, with scientists warning that rising temperatures could affect flowering patterns. Local researchers are developing heat-tolerant varieties, but these are still in trial stages. Additionally, water scarcity in some parts of Rajshahi during dry spells remains a concern, prompting calls for better irrigation systems.

The Rajshahi City Corporation has also stepped in to promote mango tourism, organizing a three-day Mango Festival in June, featuring exhibitions, cooking competitions, and cultural events. The festival aims to attract visitors from across the country and boost local businesses.

In summary, Rajshahi's mango sector is thriving this year, driven by favorable weather and improved farming practices. While logistical and climate challenges persist, the overall outlook for the season is positive, with farmers and traders optimistic about higher incomes and expanded market reach.